Beachside Market Employee Reviews

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2.6Work-Life Balance
2.4Pay & Benefits
2.2Job Security & Advancement
2.2Culture
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1.0
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Beachside market, Alberta Beach
Bakery manager and baker (Current Employee) –  Alberta Beach, AB21 April 2019
Truth about working there is that the owners have no real respect for any of their staff. Unless you are willing to be a part of the drama they like and go along with them in talking bad about other employees. The place is filthy, the produce area is never cleaned properly and everyday new produce is put out on top of dirty shelves that have mold growing on them. The meat department is no better. The butcher, she does not properly clean and sanitize her shelves before placing out meat for sale. The deli is never properly cleaned, and the bakery is no better. The bakery has a hole in the floor that is where the sump pump sits that is not covered, and the owner vacuums it out with a shop vacuum when it over flows onto the bakery floor.
Pros
Nothing
Cons
Dirty, employees treated like dirt, proper health inspector would shut it down
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4.0
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Productive and Fun workplace
Deli Clerk (Former Employee) –  Alberta Beach, AB27 March 2018
friendly staff that were knowledgable and exciting to work with. sucked in the summer because the deli was right beside the bread ovens buut oh well it was still a cool job. nice view of the beach while working where you could watch everyone else have fun while you bake away inside with the bread and chickens all cooking together and people demanding ice cream (but the flavours were amazing) the managers are super accomadating if you can find someone to fill your shift.
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4.0
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Fun people to work with!
Manager (Former Employee) –  Alberta Beach, AB13 May 2016
I learned everything about running a grocery store including managing staff schedules, product ordering and pricing, stocking shelves, deli counter, cashier, opening and closing the store. I enjoyed this job very much.
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4.0
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Management for deli
Deli Manager (Former Employee) –  Alberta Beach, AB26 April 2016
A typical day in the deli preparing any and all required salads,sandwiches, and helping customers with the sales in deli meats , cheeses, and store needs.
I have enjoyed working with the public and helping them find exactly what they are looking for and bring a smile to their face.
Working as a manager in the store gave me the chance to interact with customers as well as co-workers.
Pros
Close to home
Cons
Constant training during summer high school trainees
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Overall rating

3.0
Based on 5 reviews
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Ratings by category

2.6Work/Life Balance
2.4Salary/Benefits
2.2Job Security/Advancement
2.2Management
2.2Culture

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