Hopefully on the right track now
Recent changes at the top US/global level seems to have moved US/CAN business unit on the right track after 3 rough years.
At the local bakery level, capacity has been overgrown. A good problem to have but a challenge at every level for the past couple years.
Management team is good, passionate, engaged, willing to take this bakery to the next level. - more...
It is a unionized environment and a challenge on a regular basis. Good learning experience.
A place where you can take your own opportunity. - less
ProsFree food, good benefit
ConsWork / Life balance is a challenge. Company did not pay bonus since I started there.