Anchor Bar Employee Review

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Bad place to work at and bad company to work for
Employee (Former Employee) –  Toronto Pearson International Airport, ON17 January 2018
The CEO of Anchorbar does not give one cent about his employees and only cares about the money. He believes servers are beneath even dishwashers! They have no structure, no care, no organization and most of upper management are pretty incompetent. The employees are the ones that suffer with such poor management.
Pros
Free lunch of you’re a manager, sometimes good pay
Cons
No benefits, 15% off staff meals, no compensations or incentives for hard work
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Other Anchor Bar Employee Reviews

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fast paced
Manager/Bartender (Current Employee) –  Hamilton, ON25 March 2019
this is a fast paces, events venue bar/restaurant. I have learned a lot working here about time efficiency, and how to multi task. Management is easy to work with
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Great place to work
Line cook (Current Employee) –  Hamilton8 January 2019
I work in the Hamilton location and it's amazing. Great staff all around! The GM is a great man and treats his employees with respect and is very understanding. He's always trying to make things better. I would definitely recommend working here.
Pros
Free lunch for cooks, great general manager, work/Life balance
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Overall rating

3.5
Based on 44 reviews
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Ratings by category

3.5Work/Life Balance
3.1Salary/Benefits
3.1Job Security/Advancement
3.2Management
3.6Culture