Bartender / bar manager (Current Employee) – Toronto, ON – 15 May 2017
Good working environment. Learned skills to work in a fast paced environment with minimal or no supervision Managed the flow of customers that was entering the restaurant was the hard part of the job, but learned to manage the skills
Line cook (Current Employee) – Hamilton – 8 January 2019
I work in the Hamilton location and it's amazing. Great staff all around! The GM is a great man and treats his employees with respect and is very understanding. He's always trying to make things better. I would definitely recommend working here.
Free lunch for cooks, great general manager, work/Life balance