Line-Cooks for hire in Saint John, NB
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207
candidates
Resume updated in last 6 months
Most popular skills
Food Preparation8%Cooking6%Kitchen Experience5%Education level
High school diploma or GED55%Bachelor's degree29%Vocational or technical training8%Years of experience
6-10 years50%More than 10 years30%1-2 years10%Current company
east coast pub and grillGrannan's SeafoodGrannans seafood bar and grillTime at current job
2-5 years67%More than 5 years22%Less than a year11%
Browse Indeed's database of 207 profiles for Line-Cooks in Saint John, NB
Last updated: Oct. 1, 2026
Line Cook: Cost of hiring?
- Common salary in Saint John, NB: $51,126 yearly
- Typical salaries range from $41,404 – $63,131 yearly
*Indeed data (CA)
Line Cook/Prep Cook
Saint John, New Brunswick
Licenses & certifications
Food Handler CertificationFood Safety CertificationFood SafetySkills
Kitchen ExperienceCookingFood HandlingFood PreparationMeal PreparationCleaningLine Cook/Supervisor
Rothesay, New Brunswick
Licenses & certifications
FoodsafeRed SealFood Handler CertificationInterprovincial Red Seal EndorsementDriving LicenceSkills
Time ManagementOrganizational SkillsCommunication SkillsCookingEnglishKitchen ExperienceLine cook
Saint John, New Brunswick
Licenses & certifications
Smart ServeFirst Aid CertificationFood Handler CertificationCPRFood Safety CertificationDriving Licence+2 moreSkills
Kitchen ExperienceCookingFood PreparationSalesRetail SalesLeadershipLine Cook/Prep Cook
Saint John, New Brunswick
Licenses & certifications
AED CertificationFood Handler CertificationFirst Aid CertificationCPRCPR CertificationFood SafetySkills
Time ManagementTeam CoordinationBasic Knife SkillsKitchen ExperienceCookingFood HandlingLine Cook
Saint John, New Brunswick
Licenses & certifications
Smart ServeDriving LicenceFood SafetyClass 4 LicenceSkills
Food SafetyCookingFood PreparationServingFood Service ExperienceKitchen ExperienceLine Cook
Saint John, New Brunswick
Licenses & certifications
Smart ServeWHMIS CertificationWorkplace Hazardous Materials Information SystemsFood Handler CertificationSkills
Food Handler CertificationOrganizational SkillsCommunication SkillsCooler Work EnvironmentMeal PreparationFood Preparation
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Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a line cook role?
The average time to fill a line cook role is 119 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do line-cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a line cook include: food preparation, cooking and kitchen experience.
What licenses or certifications are common for line-cooks?
Common licenses or certifications for line-cooks include: Food Handler Certification, Food Safety and Food Safety Certification.
What are some job titles related to line-cooks?
According to Indeed's Smart Sourcing data, job titles related to line-cooks include: line cook/prep cook and meal prep cook.
What level of education is common for a line cook?
High school diploma or GED is the most common level of education for a line cook in Saint John, NB, according to available candidates on Smart Sourcing.
How many years of experience is common for a line cook?
Most line-cooks have 8 years of professional experience.
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