Line Cooks for hire in Greater Sudbury, ON
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373
candidates
Resume updated in last 6 months
Most popular skills
- Food Preparation
- 8%
- Cooking
- 6%
- Organizational Skills
- 6%
Education level
- High school diploma or GED
- 41%
- Vocational or technical training
- 27%
- Master's degree
- 16%
Years of experience
- 6-10 years
- 40%
- 3-5 years
- 30%
- More than 10 years
- 30%
Current company
COMPASS GROUP
Holiday Inn
The Keg Steakhouse + Bar
Time at current job
- Less than a year
- 80%
- 1-2 years
- 20%
Browse Indeed's database of 373 profiles for Line Cooks in Greater Sudbury, ON
Last updated: Oct. 25, 2026
Line Cook: Cost of hiring?
- Common salary in Greater Sudbury, ON: $56,636 yearly
- Typical salaries range from $49,544 – $64,742 yearly
*Indeed data (CA)
Line Cook and Dishwasher
Greater Sudbury, Ontario
Licenses & certifications
AED CertificationWHMIS CertificationWorkplace Hazardous Materials Information SystemsFirst Aid CertificationWorkplace Hazardous Materials Information System CertificationCPR+3 moreSkills
Organizational SkillsTime ManagementFood PreparationCookingMeal PreparationKitchen ExperienceKitchen Supervisor/Line Cook
Greater Sudbury, Ontario
Licenses & certifications
FoodsafeAED CertificationFirst Aid CertificationBasic Life Support (BLS)Food Handler CertificationNVCI+4 moreSkills
CookingFood PreparationFood SafetyCleaningKitchen ExperienceFood HandlingCook
Greater Sudbury, Ontario
Licenses & certifications
Smart ServeWHMIS CertificationWorkplace Hazardous Materials Information SystemsFood Handler CertificationWorkplace Hazardous Materials Information System CertificationWorking at Heights CertificateSkills
CookingFood PreparationSanitationCleaningCustomer ServiceTeam CoordinationDZ Delivery Driver
Greater Sudbury, Ontario
Licenses & certifications
TDG CertificationForkliftAED CertificationWHMIS CertificationWorkplace Hazardous Materials Information SystemsFirst Aid Certification+5 moreSkills
LeadershipCommunication SkillsOrganizational SkillsCustomer ServiceDrivingCash HandlingLine Cook
Greater Sudbury, Ontario
Licenses & certifications
AED CertificationFirst Aid CertificationDe-Escalation TechniquesCPRFood Safety CertificationCPR Certification+1 moreSkills
Time ManagementOrganizational SkillsCommunication SkillsTeam CoordinationMathDecision MakingLine Cook
Greater Sudbury, Ontario
Licenses & certifications
Smart ServeWHMIS CertificationUltiproFood Handler CertificationSkills
Food HandlingFood Handler CertificationServingFood Service ExperienceFood PreparationMeal Preparation
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What's the average time to fill a line cook role?
The average time to fill a line cook role is 120 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do line cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a line cook include: food preparation, cooking and organizational skills.
What licenses or certifications are common for line cooks?
Common licenses or certifications for line cooks include: Food Handler Certification, WHMIS Certification and Smart Serve.
What are some job titles related to line cooks?
According to Indeed's Smart Sourcing data, job titles related to line cooks include: line/prep cook, line cook and dishwasher and cook.
What level of education is common for a line cook?
High school diploma or GED is the most common level of education for a line cook in Greater Sudbury, ON, according to available candidates on Smart Sourcing.
How many years of experience is common for a line cook?
Most line cooks have 9 years of professional experience.
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