Line Cooks for hire

Find line cooks who can expertly prepare and cook various dishes, maintain kitchen hygiene, and collaborate effectively with the kitchen team. Indeed Smart Sourcing matches you with quality talent to make your hiring faster and simpler.

  • Ready to work now

    37,299

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Kitchen Experience9%
    Cooking7%
    Food Preparation6%
  • Education level

    High school diploma or GED45%
    Bachelor's degree27%
    Vocational or technical training21%
  • Years of experience

    Less than 1 year4%
    1-2 years14%
    3-5 years28%
  • Current company

    Boston Pizza
    Cactus Club Cafe
    Beertown Etobicoke
  • Time at current job

    Less than 1 year19%
    1-2 years29%
    2-5 years48%

Browse Indeed's database of 37,299 profiles for Line Cooks

Last updated: Jul. 15, 2026

Line Cook: Cost of hiring?

  • Common salary in CA: $58,104 yearly
  • Typical salaries range from $46,880$72,015 yearly

*Indeed data (CA)

  • Line Cook

    Brampton, Ontario

    Licenses & certifications

    AED CertificationFood Handler CertificationDrivingFood Safety CertificationCPR CertificationDriving Licence

    Skills

    NursingHospital ExperienceHospice CareMedication AdministrationPatient CareFood Safety
  • Line Cook

    Montréal, Quebec Province

    Licenses & certifications

    FoodsafeSécuritéCertificat De Manipulateur D'alimentsCertification De Sécurité AlimentaireSécurité Alimentaire

    Skills

    Conduite De VéhiculePréparation CulinairesTravail En CuisineNettoyageExpérience De ConciergeService
  • Line Cook

    Barrie, Ontario

    Licenses & certifications

    Smart ServeFirst Aid CertificationFood HandlingCPR CertificationFood Safety

    Skills

    Food SafetyFood PreparationKitchen ExperienceCookingFood HandlingUpselling
  • Line Cook

    Edmonton, Alberta

    Licenses & certifications

    FoodsafeWHMIS CertificationFood Handler CertificationFood Safety CertificationFood Safety

    Skills

    Restaurant ExperienceCookingEnglishFood SafetyFood PreparationMeal Preparation
  • Line Cook

    Richmond Hill, Ontario

    Licenses & certifications

    Smart ServeAED CertificationFood Handler CertificationFirst Aid CertificationCPR Certification

    Skills

    Kitchen ExperienceCookingCleaningServingCustomer Service
  • Line Cook/Server

    Chilliwack, British Columbia

    Licenses & certifications

    ServingServing IT RightFood Safety CertificationFood Safety

    Skills

    CashieringKitchen ExperienceManagementCash HandlingShift ManagementServing

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a line cook role?

The average time to fill a line cook role is 120 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do line cooks tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a line cook include: kitchen experience, cooking and food preparation.

What licenses or certifications are common for a line cook?

Common licenses or certifications for line cooks include: Food Handler Certification, WHMIS Certification and Foodsafe.

What are some job titles related to line cooks?

According to Indeed’s Smart Sourcing data, job titles related to line cooks include: line cook/server.

What level of education is common for a line cook?

High school diploma or GED is the most common level of education for a line cook in Canada, according to available candidates on Smart Sourcing.

How many years of experience is common for a line cook?

Most line cooks have 8 years of professional experience.

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