Food-Service-Workers for hire in Vaughan, ON
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26,808
candidates
Resume updated in last 6 months
Most popular skills
Food Preparation5%Time Management5%Organizational Skills5%Education level
Vocational or technical training44%High school diploma or GED33%Bachelor's degree12%Years of experience
3-5 years40%6-10 years20%More than 10 years20%Current company
Tim Hortons
McDonald's
A&W Food Services of Canada Inc
Time at current job
More than 5 years38%Less than a year25%2-5 years25%
Browse Indeed's database of 26,808 profiles for Food-Service-Workers in Vaughan, ON
Last updated: Sep. 20, 2026
Food Service Worker: Cost of hiring?
- Common salary in Vaughan, ON: $43,315 yearly
- Typical salaries range from $38,374 – $48,891 yearly
*Indeed data (CA)
Food Service Supervisor
Brampton, Ontario
Licenses & certifications
WHMIS CertificationWorkplace Hazardous Materials Information SystemsDrivingDriving LicenceForklift LicenceSkills
Heavy LiftingCommunication SkillsOrganizational SkillsTime ManagementWarehouse ExperienceCustomer ServiceFood Service Worker
Toronto, Ontario
Licenses & certifications
WHMIS CertificationWorkplace Hazardous Materials Information SystemsFirst Aid CertificationCPRCPR CertificationSkills
ServingFood Service ExperienceCustomer ServiceFood and Beverage ExperienceFood and Beverage Support ExperienceFood PreparationFood Service Worker
Toronto, Ontario
Licenses & certifications
Smart ServeFood Handler CertificationServe IT Right SaskatchewanCPRFood Safety CertificationCPR Certification+2 moreSkills
Kitchen ExperienceFood PreparationFood HandlingCookingFood SafetyMeal PreparationFood Service / Cook
Toronto, Ontario
Licenses & certifications
WHMIS CertificationWorkplace Hazardous Materials Information SystemsDrivingDriving LicenceSmart ServeSecurity+7 moreSkills
LeadershipMathSocial Media PlatformsMobile DevicesCustomer ServiceClient ConsultationFood Service Worker
Scarborough, Ontario
Licenses & certifications
Smart ServeCoachingFood Handler CertificationNutritionHealth and Safety ExperienceSkills
Customer ServiceCookingTeachingNutritionCost ManagementWorkplace Safety PoliciesFood production
Etobicoke, Ontario
Licenses & certifications
Expérience En Services PersonnelsSkills
LeadershipSens De L'organisationService À La ClientèleConduite De VéhiculeCoordination D'équipeBilingue
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account">create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a food service worker role?
The average time to fill a food service worker role is 83 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do food-service-workers tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a food service worker include: food preparation, time management and organizational skills.
What licenses or certifications are common for food-service-workers?
Common licenses or certifications for food-service-workers include: Food Handler Certification, CPR and CPR Certification.
What are some job titles related to food-service-workers?
According to Indeed's Smart Sourcing data, job titles related to food-service-workers include: food service / cook, food service supervisor and food production.
What level of education is common for a food service worker?
Vocational or technical training is the most common level of education for a food service worker in Vaughan, ON, according to available candidates on Smart Sourcing.
How many years of experience is common for a food service worker?
Most food-service-workers have 6 years of professional experience.
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