Head Chef jobs
$52,000 a year
chef : 3 years (Preferred). Candidates must have a minimum of 3 years experience as
head chef or 5 years experience in a managerial position.
Viaggio Hospitality Group
Be proficient in inventory procedures.
You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer…
La Belle et la Boeuf Burger Bar Gatineau
$45,000 - $60,000 a year
Anticipated start As Soon As Possible.
Experience in a leadership role in a similar establishment is a requirement.
Chef: 1 year (Preferred).
We provide the training and supervision required to deliver the best customer service to our clients, and to ensure the highest safety standards.
Outland, A division of Dexterra
Successful candidates will poses a red seal in cooking, valid food safe certificate, and minimum of 3 years experience serving a minimum of 500 persons per meal…
Reporting to the Support Services Manager and/or designate, the
Head Chef is responsible for the day to day operations & management of Food Production.
$45,000 - $50,000 a year
Responsive employer Urgently hiring
The Loaf is proud to prepare and serve seasonal menus made freshly to order, in-house, from scratch.
The ideal candidate will have 3-4 years experience in a…
Los Amigos Taqueria
$17 - $21 an hour
2 years to less than 3 years.
Maintain records of food costs, consumption, sales and inventory.
Requisition food and kitchen supplies.
Corporate chef/healthy meal program.
Included in employment are use of the company gym with personal trainer and healthy meal program provided by our corporate…
Accountable for key financial metrics relative to kitchen operations.
Ownership of back of house labour, food cost, inventory budgets.
$40,000 - $60,000 a year
Have minimum 5 years experience as line cook.
Line Cook: 5 years (Required).
Restaraunt exp: 5 years (Required).
Uncle Willy's Buffet Restaurant
$19 - $25 an hour
Prepare and cook hot dishes and food items for lunch and dinner.
Bring creative ideas to prepare new items.
Help and support line cook in food preparation.
Motorino Enoteca Woodbridge
chef: 2 years (Preferred).
Viaggio Hospitality Group
The ideal candidate must have prior kitchen management experience and a very strong understanding of the Hospitality Industry.
Assesses the needs of guests.
$65,000 - $75,000 a year
Pride in their role and the company they work for.
Personal & professional respect from all stakeholders.
An independent atmosphere that welcomes everyone’s…
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