Food Counter Attendant (NOC:6641)
101190344 Saskatchewan Ltd. o/a Tim Hortons - Emerald Park, SK

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Employer Name: Tim Hortons - Emerald Park
Wage/Salary Info: $10.00-$10.50/hr, based on experience/availability
Posted Date: 08-Oct-2013

# of Positions: 20
Employment Terms: Full/Part Time
Length of Employment: Permanent
Education: Completed at least some secondary school
Experience: No Experience
Apply By: 05-Nov-2013
How to Apply?: Apply by responding to this ad OR in person at the restaurant.

Terms of Employment:
Permanent, Full Time, Part Time, Shift, Overnight,
Weekend, Day, Night, Evening

Anticipated Start Date (at the latest in 3
months): As soon as possible
Suite B 20 Great Plains Rd.
Emerald Park, Saskatchewan, Canada

Employer: 101190344 Saskatchewan Ltd. o/a Tim

Skills And Abilities
Security and Safety
- Bondable
Dishwashing Skills
- Operate dishwashers to wash dishes, glassware and flatware
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Clean and polish silverware
- Operate pot-washing machines
- Sanitize and wash dishes and other items by hand
- Scour pots and pans
Weight Handling
- Up to 23 kg (50 lbs)
Essential Skills
- Significant use of memory
- Continuous learning
- Computer use
- Finding information
- Job task planning and organizing
- Critical thinking
- Decision making
- Problem solving
- Working with others
- Writing
- Numeracy
- Document use
- Reading text
Bussing Skills
- Clear and clean tables, trays and chairs
- Load buspans and trays
- Replenish condiments and other supplies at tables and serving areas
Counter Attendant and Food Preparer Skills
- Prepare, heat and finish simple food items
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Serve customers at counters or buffet tables
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Kitchen Helping Skills
- Sweep and mop floors
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sharpen kitchen knives
- Wash, peel and cut vegetables and fruit
Type of Equipment
- Cash register
Credentials (certificates, licences, memberships, courses, etc.)
- Not applicable
- Not required