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Banquet manager
altis Professional - Ottawa, ON

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Title: Banquet manager (Hotel Banquet Manager)
( NOC: 0631 )

Terms of Employment: Permanent, Full Time
Salary: $30.00 Hourly for 40 hours per week
Anticipated Start Date: As soon as possible
Location: Ottawa ,
Ontario
(1 vacancy)

Skill Requirements:
Education: Not applicable
Credentials (certificates, licences, memberships, courses, etc.): Not applicable
Experience: No experience
Languages: Speak English, Read English, Write English
Budgetary Responsibility: 0 - $100,000
Work Setting: Hotel, Resort
Specific Skills: Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered, Implement operational procedures, Balance cash and complete balance sheets, cash reports, reconciliation and related forms, Control inventory, Monitor revenues and modify procedures and prices, Respond to customer complaints, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Develop, implement and analyze budgets, Participate in marketing plans and implementation, Enforce provincial/territorial liquor legislation and regulations, Set staff work schedules and monitor staff performance, Recruit and hire staff, Train staff, Conduct performance reviews, Cost products and services

Employer: altis Professional
(Placement Agency)

How to Apply:
Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
By E-mail: lori@altisprofessional.com
Web Site: http://www.altisprofessional.com
Advertised until: 2012/06/18
Canadian Job Bank - 11 months ago

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