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Sous-chef

Fairmont Hotels & Resorts 116 reviews - Frontenac, QC
Veiller à l’homogénéité lors de la préparation de tous les plats, qu’ils soient destinés à la carte ou aux menus du buffet, et à ce qu’ils soient conformes aux...
1 day ago - save job - more...

Sous Chef

Fairmont Hotels & Resorts 116 reviews - Jasper Park Lodge, AB
$45,000 - $52,000 a year
May be responsible for kitchen operation in absence of Executive Chef and Executive Sous Chef. To the Executive Chef, responsibilities....
20 days ago - save job - more...

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