*MUST HAVE EXPERIENCE SERVICING RESTAURANT and/or FOODSERVICE EQUIPMENT (APPLIANCES)
*Valid driver's licence with clean driver's abstract
*G2 gas license MANDATORY JOB REQUIREMENT
*Electrical certification MANDATORY
*Forklist certification is a definite asset
*Hardworking and dependable
*Ability to troubleshoot and problem solve quickly
*MUST be able to speak, read and write English fluently
This position is a full-time permanent position. Work hours are Monday through Friday 8 a.m. - 5 p.m. with limited after hours calls.
Travelling throughout Southern Ontario servicing commercial appliances.
MUST be able to read exploded parts diagrams, technical manuals and be able to trouble shoot.
Resume must include references and wage expectations.
Indeed - 20 months ago
Foodservice equipment company.....ovens, ranges, fryers, refrigeration, etc.