Longer lunch time if needed without losing hrs.
Key holder, supervisor (Former Employee) – London, ON – October 30, 2014
Sign into system, count and open cash register. Serve customers as they came to you. When not busy put out stock and cleaned area.
As a key holder and opening in the morning, opened store, counted safe and entered amounts in system. Completed paper work from the night before and placed in appropriate file. Checked email for any information from head office. Took float trays to the cash area, turned on music, TV's and opened store for customers. Put out stock and cleaned store.
easy going management, trust
breaks not enough for long shifts.