Pros: 50% off staff meal
Cons: too cold because of the snow
I am working here in 4 different shifts, but most of the time I am in morning shift. It is a fast phased kind of work, people come and go. Basically, my duty is to take the orders of the customer and at the same time I am also the one who is in charge of running the items needed. I am also assigned in Food preparation which is the hardest station at Tim Hortons, I do sandwiches, soups and breakfast.
Being in Tim Hortons is fun, I get to meet a lot of customers everyday, but of course we also have our regular customers as well. The most enjoyable part is in Drive-thru station, it's fun, though we don't have direct interaction with the customers we make sure that they are treated properly and promptly.