Busy west end location requires full time experienced Restaurant Manager with the following skills: operational management, POS handling, recruiting team members, performance management, training and developing team members, excellent communication skills & exceptional leadership. Must be available to work any 5 of 7 days per week. This is mostly a day shift position but you will be required to work the occasional evening and/or overnight when required. Car is required as light, occasional travel will be required.
Must have at least one year managing a quick service type restaurant. Only those with restaurant management experience will be considered and/or contacted. Please provide salary expectations on cover letter as well as references.