Crew Member (Former Employee) – San Jose, CA – 20 January 2014
I would prepare food and be on cash register. I would greet the customers and everyone who walked into the restaurant. I would also be in charge of cleaning on some nights the closing shift I would mop the floor and wash all the utensils that we used.
Cashier and Grill (Current Employee) – Niagara Falls, ON – 27 March 2017
Working at Wendy's has been a great opprotunity experience for me so far through challenging work environment, stress managment, and learned many new things including taking orders, food preparation, serving customers their food and working around the work schedule.
Productive place to work with a lot of responsiblity
Costumer Service (Former Employee) – Brantford, ON – 27 March 2017
Wendy's provides a good place to work for those still in school but management needs to be more understanding about students school schedules. The Wendy's I was at gave you less hours as a punishment if you needed to take a day off. For example if you took of a day for a doctors appointment you could expect only one shift for the next 2-3 weeks. Unacceptable.
General Manager (Former Employee) – Thunder Bay, ON – 19 March 2017
terrible place to work, terrible ownership, took employees for granted. most enjoyable part of the job was going home. stressful. hard to find good employees. hard to find good management to work with/ pay was not desirable for the amount of hours worked. Terrible hours for management.
Crew Member (Former Employee) – Grande Prairie, AB – 16 March 2017
A typical day would entail food prep, being assigned to a station to serve from: front register, sandwiches, grill, runner, drive thru window register, lots of cleaning afterwards. You will learn the do's and don'ts around the kitchen, keeping the workplace sanitary, avoiding cross-contamination & undercooked meats, maintaining a safe environment to work in and keeping a constant communication going with others while you complete orders as needed. Management stays on the ball and sees to it that everyone is playing their role in the team. The hardest part of the job can be trying to keep up when the store is overwhelmingly busy, but it's a challenge that anyone should be ready to tackle. During my time there I was lucky to work with some good people which always helps.
Employee discount, benefits, good crew, good atmosphere.
Shift Supervisor (Current Employee) – Calgary, AB – 16 March 2017
A typical day at work would be challenging in terms of varied customer service. Everyday is a new challenge. You are challenged to excel in customer service, while focusing on Speed, Accuracy, Taste, Friendliness and Taste.
Crew Member (Current Employee) – Burnaby, BC – 16 March 2017
This place provided me all required skills for a job; gained a lot of experience. The trust management showed was enormous and overwhelming. Though I am a crew member, they taught me all managerial skills.
Sandwich Artist/Cashier (Former Employee) – Guelph, ON – 15 March 2017
As the company was understaffed at the time I was not given adequate training and was therefore uncomfortable working there. However, the staff was friendly and helpful when they were able to help me. The hardest part of the job was when you messed up an order and had to throw out the whole sandwich, and we have starving people on the streets. It was hard because you had to start all over and you were behind. If you are unable to handle stress and deadlines this is not the job for you.
counter person/cashier (Former Employee) – Mississauga, ON – 14 March 2017
I worked with a great team of people across from the airport in Toronto so was very busy. I worked different hours all the time because I was working two jobs at once But always worked to my potential.
Service Crew/Cashier (Former Employee) – Calgary, AB – 13 March 2017
I really love to work in this place prior to the managers and crews. We treat ourselves as a family and working as a team. This store is always following standards specially to the cleanliness of everybody/
Shift Supervisor (Former Employee) – Ottawa – 9 March 2017
I spent my entire childhood since I was 14 years old, very fun.The job is very exciting you never know what your day will be like the next day. Has its good days and bad days. But in general its a job that pays well.