The Pantry Employee Reviews

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It was a great place to work until they had problems
DAY SUPERVISOR (Former Employee) –  Fort Saskatchewan, AB4 August 2012
I opened the restaurant and set up for breakfast. I was hired as a daytime supervisor. The first server would come in at 11:00 and i designated everyone to a section. I worked through lunch and it made for a good day. I assisted the staff with there cash or ant other problems they had.
Pros
i loved the responsibility
Cons
financial problems
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O maior desafio da minha vida
Dishwasher (Former Employee) –  Vancouver - Canadá7 March 2017
Por tratar-se de um estágio do processo de intercâmbio, foi a transição da saída de um ambiente totalmente seguro (escola) para a vida real na prática. Além de tratar-se de uma tarefa e de um ambiente desconhecido até o momento.
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Overall rating

3.6
Based on 496 reviews
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Ratings by category

Work/Life Balance
3.4
Salary/Benefits
3.1
Job Security/Advancement
3.0
Management
3.3
Culture
3.3