To supervise and organize housekeeping staff, and kitchen for downtown Bed and Breakfast. We require an organized individual to help run the daily activities of the bed and breakfast , as well as answering telephones, organizing staff, and reservations for incoming and outgoing guests. Knowledge of Toronto and the surround area is a must, as we also offer own in house concierge service.
To also keep track of inventory and maintain stock for menus. Book keeping and computer skills (microsoft office) are required.
We require at least five years experience in the hospitality industry and high school certificate.