Cashier/Food Service/Team Member (Former Employee) – Toronto, ON – 21 April 2017
It was very nice to work with this company, I was able to learn how to make tacos and burritos aside from being cashier. I liked it in there, the only thing that gives me hard time working there is when it is busy, you have to deal with busy and pressure and rude customer but Im used to it. there is no job that is not easy.
Employee (Former Employee) – Park, MB – 21 April 2017
The Place I worked at closed down, was terribly managed, though you could get along with a few of the workers at best. But terrible service with terrible management despite best efforts did not do well.
Responsibilities- Shift Manager (Current Employee) – Hamilton, ON – 18 April 2017
I gained a lot of experience with customer service and team work. I was promoted to a shift manager within 1 year of being there. I love my coworkers so this made me want to accept the position even more. I feel like this was a great learning experience for me.
Line Worker/cashier (Former Employee) – Windsor, ON – 6 April 2017
laid-back fun, made many friends, never felt stressed. management was lacking in making shifts id find myself working nights one day, morning the next and after noon the following which made social life a disaster.
team member (Former Employee) – Windsor, ON – 3 March 2017
I worked at the mall so it was really crowded a lot of the times and I felt claustrophobic, also it was always busy so it was always a hassle. But I knew a lot of people that worked there so it was fun.
Food Service Worker (Former Employee) – London, ON – 1 March 2017
This is a job I did as a high school student and it was worth the experience. Although I do not intend to go back to working in the fast food industry I would recommend that everyone works at least one of these jobs to appreciate what its like behind the counter for the people working there.
Food Counter Attendant (Former Employee) – Fort McMurray, AB – 25 January 2017
Its a fun place to work.Co-workers were all fun to work with. Learned how to work without the supervision of the manager on duty. Learned how to deal with customer complain over the phone or in person.