Pros: Friendly co-workers, happy customers
Cons: No employee discount, long hours on some shifts
On a typical day in Subway it consists of preparing sandwiches for customers, handling transactions for payment, and then cleaning up the front lobby (dining room) and back area (food preparation) to proceed with preparing food to have ready for the next day or later on that same day. Overall the job itself was a great experience for a first job, but the management (in my opinion) needs to have more communication with the employees on the floor. The hardest part of being a sandwich artist was re-making a sandwich if i made a mistake with garnishing. The most enjoyable part of my job was the satisfaction you get after finishing a sub and making the customer happy. Fellow co-workers made this job very fun and gave a very energetic feel to the atmosphere.