MANAGER (Former Employee) – Manitoba – 22 May 2017
This is a great place to start your career. They will help develop you which you're in school and teach you management skills. Although I've long outgrown my role there, I often think back on my Subway days - happy memories.
Sandwich Artist (Current Employee) – Aylmer, ON – 11 April 2017
A typical day at work can be stressful but being able to work with our unique and loyal customers can be rewarding and working 8 hours allows you to manage the store yourself and complete tasks as you see fit.
Owner was a really nice guy still all coluges are in my contact.
Customer Service (Former Employee) – downtown toronto,on – 10 April 2017
Overall experince was good. People are really good ther e, I enjoyed working there but the workplace was too far from my home so I had to leave that job and also my co-workers are still in my contact also we meet occasionally.
Subway Sandwich Artist (Current Employee) – Ottawa, ON – 8 April 2017
Overall a good first job but certain tasks and the way the company is rn will drive you nuts. Great culture however very nice to work with people your own age and has still been a beneficial experience.
Subway was very flexible and able to meet all my working needs at that time. The management and staff were very friendly and knowledgeable. The store was always clean and the sandwiches were delicious!
Worker (Former Employee) – La Salle, MB – 6 April 2017
Liked the management, very organized, and was fun making subs. A typical day would be prepping all the food (vegetables, bread, cookies), making subs for customers, and staying on top of keeping an organized space.
Server (Current Employee) – Ontario – 5 April 2017
I think subway is a best place to learn lot of new things for example leaning multicultural taste,different recipes etc. the most enjoyable part is working with people of different culture,looking at the world with their viewpoint,good communication skills, and serving best food to make people happy and full.
Server (Current Employee) – King City, ON – 5 April 2017
Subway is definitely a perfect place for a student like me to develop my customer service skills in order to flourish in the hospitality industry. As a sandwich artist, not only do I aspire to make beautiful sandwiches for my customers, I also want them to feel happy, full and satisfied with what I serve them so that they keep coming back for more. Connecting with my customers externally and internally is a worthwhile feeling.
Restaurant Team Member (Former Employee) – 1255 Rue Notre-Dame Ouest, Montréal, QC H3C 1K5 – 5 April 2017
Les journée étaient mouvementé puisque l'endroit était situé juste à côté de l'Université des technologies Supérieurs (ÉTS), donc des rush de 2 heures au plus deux fois par jours l'hors d'un même chiffre. J'ai appris à travailler vraiment rapidement et de facon efficace et ca m'a beaucoup servi dans tous les aspects de ma vie après cet expérience. La gérante était une personne sérieuse qui détenait ce poste depuis plusieurs années déjà. Elle était une excellente gérante, souriante agréable, mais le laisser jamais un boulot fait à moitié. Cet emploie avait un mélange culturel assez élever. La partie la plus difficile du travail était de m'adapter à aller rapidement, ca m'a pris au moins un mois et demi pour gérer un rush de manière efficace. La partie la plus agréable du travail était de travaillé avec l'équipe!