Pros: free lunch, shift work, customers
Cons: pay, no benefits
A typical day at work preparing vegetables for the subs, cleaning, washing tables, sweeping/scrubbing the floors, washing the dishes, make bread, doing cash.
What I learned was how to make a good sandwich, what different customers are like.
management and co-workers were great people to work with.
The hardest part was learning how to do cash, and dealing – more... with upset customers.
The most enjoyable part was making the sandwich and interacting with the different customers that came in every day. – less