Manager (Former Employee) – Calgary, AB – 28 March 2017
With being a large corporate company, I did not feel they were actually interested in safety. They just wanted to focus on making a good appearance, but at the end of the day it was not as rewarding as I had hoped.
Sodexo Company (Former Employee) – Langley, BC – 3 June 2015
The co-workers were so easy to work with. They were willing to assist me in situations I could not handle alone. Everyone was encouraging. We all had breaks together and there were lots of humorous co-workers. The boss was very patient and cheerful.
It was such a nice schedule to balnce with my life
had a great experience, the people there were great. I would recommend this place to other people but just make sure you all was ask if there is anything else need to do. there is always train even more then you can think of
was a fun workplace table tennis darts and pool table.
Janitor (Former Employee) – minto mine site yukon canada – 30 April 2015
A typical day at work liked the busyness, made your day fly by. I learned a lot about team work, and how to be used to isolation working in camps, i never had problems in that department. Co workers are just like a family treat people with respect and thts what u get in return, but you always end up working with the unreliable types and unruley types thats life. Hard part of the job is no privacy, enjoyable part of the job is making new friends etc you cant name all the things. Was a fun workplace
Chef d'équipe, Musée canadien de l'histoire (Former Employee) – 100 rue laurier Gatineau – 21 April 2015
My day starts buy counting the safe, give the break to the employ, do the inventory and after that give the lunch break. After the lunch i can try to have my 30min of lunch and then i need to supervised the cafeteria, the coffee express and the restaurant at all time, sometimes i dont even have the time to eat.At 3h00pm i need to help the employ to close the cafeteria and count and balance there cash, do the deposit and write my report of the day on each department. I didn`t have a good formation as a supervisor and a cashier. My co-workers are good but they don`t take there job seriously. The hardest part of my job is to work every week-end, iv`e been working every week-end for the pats 2 years with no possibility of having 1 week-end off without losing hours.
Cook, Server, Cashier (Former Employee) – Guelph, ON – 21 April 2015
The job involved serving the same group of customers every day, as the Sodexo was within a manufacturing plant. This allowed getting to know the customers on a personal basis; the best part of the job. However, one must keep in mind that workers are given a set time period for breaks, and service must be swift as well as friendly. It is an easy balance to achieve after a while.
After hours activities provided such as fitness center and games room
Camp Attendant (Former Employee) – Fort McMurray, AB – 5 April 2015
Fast paced environment and I enjoy that aspect of my job. Even though it's repetitive there are enjoyable diversions such as meeting and talking with the clients. My co-workers and I together with management work together. The hardest part of my job was being laid off.
sodexo is a good place to work for someone who only needs a few hours here and there, maybe a hobby job, rather than a job they rely on to pay the bills. I love my job at Queens, with Sodexo but my hours aren't paying my bills, the fellow employees and employers are all amazing, positive people. the job atmosphere at Sodexo is astonishing.
the yearly raise is promising, managment is flexible
not enough hours, seniority based scheduled shifts
low skilled workforce, gm out of touch with reality of day-to-day operations
Retail Manager (Former Employee) – Kingston, ON – 21 February 2015
one of the largest employers in Kingston (600) 100 are fulltime unionized positions making 20.00 per hour but the other 500 work 20-25 hours per week at 11.00 per hour thus making a large wage disparity for employees who perform the exact same tasks and many low skilled workers
Receptionist for Sodexo (Former Employee) – Pfizer Consumer Healthcare, Mississauga, ON. – 19 January 2015
Learned something new almost every single day of work. Challenged my multi-tasking and time management skills and bettered it all the time. Acquired strong product knowledge. Always kept Client interest above everything for which a great deal of appreciation was received.
Always met new people, and workplace was just an 8 minute drive from home.
The management provided very little or no support at all.
I enjoyed working in the kitchen, and my boss was an awesome chef and had great taste in music. My co-workers were really nice people and I had no problems with anybody. Wish to be apart of this team again someday would be awesome, but to those looking for a great pay and meeting new people..this is the job for you.