Very friendly work place with lots of new skills and responsibility to attain, good management on a big scale
Pros: available online learning courses, good benefits
Cons: busy and demanding workplace
I start my work on time, based on a 2-week in advance given schedule, by preparing, cooking, labeling and serving soups, meals, sandwiches, appetizers and a diversity of cheeses; receiving deliveries and ordering basic needs of deli section. It's a very friendly and fun workplace also carefully supervised and quite organized in which I have had an exceptional teamwork experience.