Pros: friendly staff
Cons: no advancement
It was a simple job for students, low wage but enough to get by the small expenses for students. I worked in the Deli department. Served sandwich meat, hot food, and made salads. The job was simple, co workers were friendly, but it lacked advancement. There was no room for someone like me who wanted to show my potentials. I reached a brick wall, turned around and decided to move on to a better job. I enjoyed the 3 and half years I spent at save on food, it was certainly enjoyable.