Save-On-Foods Employee Review

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Meh.
Bakery clerk (Former Employee) –  Edmonton, AB11 March 2014
closing shift you clean, package product, clean, answer questions, clean, stock shelves, clean, make garlic bread. day shifts you prep for what you need, bake fresh products for the day, package and label goods and everything that the night shift does. hardest part of this job is time management, have to have everything done in the time given.
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enjoyed my time there
Front End Assistant/Customer Service (Former Employee) –  Edmonton, AB19 November 2017
excellent team members and staff. Management was alright and very understanding. Unfortunately, still only made minimum wage and it was hard to climb the ladder, however I enjoyed working there for a year.
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Productive aqnd fun place to work
Cashier (Current Employee) –  Victoria, BC7 November 2017
This has been a great job so far for me as my first. I think the atmosphere at work is great with so many great coworkers, which makes the job wonderful. There seems to be always something to learn at this place.
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Overall rating

3.6
Based on 135 reviews
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Ratings by category

Work/Life Balance
3.3
Salary/Benefits
3.0
Job Security/Advancement
3.2
Management
3.1
Culture
3.3