Save-On-Foods Employer Reviews

Being a meat clerk i usually worked early mornings or late nights. My duties included preparing all the meat/seafood, changing product, changing prices, facing, stocking the back, cleaning, preparing food, and clean up.

Least enjoyable part was being allergic to the majority of the seafood section and feeling sick on the job. Most enjoyable to me was – more... talking to returning customers and hearing about their experiences.

Management was excellent except for the few power hungry superiors who seemed to enjoy bossing the part time employ's. – less

Gave me a flexible schedule so that I could work around by High School schedule. Was not a job that I thought could turn into a career.

I would order the stock for bulk grocery frozen and dairy and help customers out than train the new workers and out away stock. management was very good and so where all the people i worked with.

It was great to work there. Good company.

Fun people to work with.

Co-workers were great but management were very childish and unprofessional.

Rude manager made the environment difficult to work in. Co-workers were great, however.