Productive work environment.
Pros: always something to do and time flies
Cons: short hours, no chance for advancement
A typical day at work would be serving customers coffee and donuts, attending the drive thru, going in the back to dip donuts, assort donuts, muffins and biscuits into bins to be delivered and complete orders.
I learned how to manage my time effectively to get all work done in time before close.
Management was good for the most part. I only saw the owner once a day when I worked.
My co-workers were great.
The hardest part of the job was trying to remember everything that had to be done.
The most enjoyable part of the job was when I got the hang of the work and remembered everything and getting to know the regulars.