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Red Robin Gourmet Burgers
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242 reviews

Red Robin Gourmet Burgers Employer Reviews

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Good work place with enjoyable people.
Cook (Current Employee), San Antonio Texas – May 30, 2013
Pros: i am able to prepare a free meal for myself every shift.
Cons: there is no healthcare.
A typical day is spent cooking and preparing food for customers and talking with my co-workers. The management at Red Robin is a group of good people who will work with my schedule if I need time off for any reason. The hardest part of my job is learning all of the food items and how to prepare them. The most enjoyable part of the job is when someone – more... complements the food, – less
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Great company with a great culture.
Waitress (Current Employee), Jackson, TN – May 28, 2013
Pros: good culture, competent managers
Cons: sometimes may not make as much money
I love working at Red Robin as a waitress. I have never worked for a company that cared so much about their staff and managers. They take good care of their people so that their people will take good care of the guests.
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Fun place to work, but losing site of the culture that they were founded on.
National Buyer (Former Employee), Greenwood Village, CO – May 27, 2013
Fast pace environment with many decisions made on the fly. Learned how to juggle many tasks and projects while keeping current on day-to-day tasks.
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Ever changing, fun work environment
Mid-Manager/Bartender (Current Employee), Norman, OK – May 27, 2013
Pros: free/half price food, flexible schedule
Cons: hard work
Nice, quick shifts that were exciting to be a part of. Allowed me to grow within the company and gain important management skills.
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Great Place to Work While in School
Server (Former Employee), Monroe, WA. Burlington, WA. Northgate, WA – May 25, 2013
Pros: fast-paced, high energy, family friendly
Cons: minimum wage, not the career i am looking for
Although not the most glamorous of jobs I was able to put myself through all four years of college. Fast paced customer service experience has been incredibly valuable and a great skill to have when working with people.
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No room for advancement or salary increases
Hostess (Current Employee), Cedar Rapids, IA – May 24, 2013
Loved meeting all the people who entered the doors of Red Robin. Learned how too work under stress and pressure and all co-workers were excellent to work with and assisted each other.
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Horrible place to work!
Manager (Former Employee), Chesapeake, VA – May 23, 2013
Pros: i don't work there anymore
Cons: too many to list
Don't care about their people and quality of life is terrible.
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Best job ever!
Beginning Hostess (Former Employee), Memphis, Tn – May 23, 2013
This is the greatest place I've ever worked! People were great! Co-workers were great and money was fantastic!
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Fun atmosphers, typical restaurnt job
Server/Host/Trainer (Former Employee), Allentown, PA – May 23, 2013
Pros: great food, good discount, great co workers
Cons: n/a
RR is a good place to work, its just a typical restaurant job though. Its usually a stepping stone for kids out of high school/college looking for a part time job so a lot of younger people which can be bad when they don't take it seriously. Also managers can have their favorites and they get treated better than the others. But overall not too bad of – more... a place – less
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great place to work
Server (Current Employee), Wichita, KS – May 22, 2013
- Red Robin has typical busy days, however they have fun work environment
- I have learned great teamwork with all servers, kitchen people, Expo, managers, and bartenders
- Red robin has great management who support and provided great motivations to all employees and well organized
- Red robin has the best team work ( all workers help and support each – more... other to provided best service to all the guest to walk in to the door
- Sometimes it is hard settle some children that are out of parents control during busy hours
- it is enjoyable every moment you work there – less
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fun and upbeat
Server (Former Employee), Quakertown, PA – May 22, 2013
Pros: people are very approachable
Cons: unstable wages
- fast pace environment
- fast thinking and memory skills are beneficial
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Hostess
HOSTESS (Former Employee), Springfield, MO – May 22, 2013
I enjoyed the fast paced-environment at Ruby Tuesday. I also enjoyed the people I worked with.
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Worked at better places.
Line Cook (Former Employee), Aurora, CO – May 21, 2013
Pros: free food, good pay.
Cons: management.
Management was not helpful at all. They didn't know the line, wouldn't do freezer pulls, catered specifically to the FOH while completely ignoring the HOH.
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Great start for me in customer service
Hostess (Former Employee), Redmond, WA – May 21, 2013
Pros: discount on food, made new friends.
Red Robin was a positive environment for me to gain the skills I needed as a team member of this establishment. It taught me how to interact with customers and how to deal with problems if need be. I memorized the menu, was the fist and last person customers saw when leaving the restaurant.
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Loved everything about this job
Waiter (Former Employee), Rockford, IL – May 21, 2013
Pros: half price on food plus you just had lots of fun with the whole team
Cons: you could take breaks
Loved working for this company. the management team was the best I have every work for.
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Core Values
Kitchen Manager/ Assistant Manager (Current Employee), National City, CA – May 21, 2013
a typical day at work would be reviewing area of responsibility, make adjustments, Make sure all Team Members are in place to run an effective shift, Overall restaurant operations to include Guest interaction.
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Fun work environment.
Sales Team Member (Former Employee), Vancouver, WA – May 16, 2013
This job can be very fast paced. Must be able to multi-task, enjoy working with the public, making money and have the freedom of an open schedule. The hardest part of this job was working on the weekend nights because of how fast paced it is. The easiest part was loving what you do and who you do it for.
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Great company to work for.
Server/Bartender (Current Employee), Hilliard, OH – May 16, 2013
I like going into work on a daily basis. It is a very fun environment with great people to work with.
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One of my favorite jobs
Waitress (Former Employee), Cary, NC – May 15, 2013
Desirable job for a college student. High traffic of customers. Loved the scheduling, always left with money in your pocket at the end of the night.
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Geat customer base
Server (Former Employee), Puyallup, WA – May 15, 2013
Very good at making sure you are well trained. Management there when you need them and always willing to work with you.
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About Red Robin Gourmet Burgers

Red Robin International, Inc. was founded on four core values: Honor, Integrity, Continually Seeking Knowledge and Having Fun. – Read more