- Management Consultant
o Facilitated the move from corporate to franchise ownership, including vendor controls and contacts, payroll systems, and other SOP’s.
o Identified areas of opportunity and implemented solutions for in-store controls, specializing in labor and cost of goods.
- General Manager
o Mentored managers to successful careers while overseeing the operations of two Montana’s Restaurant locations in Edmonton.
o Management of staffing, training, customer relations, purchasing, cost controls, facilities and building maintenance.
o Assisted with the creation and implementation of the Cara Culture Mandate.