Stressful, yet friendly workplace. Extremely easy to excel and advance
Pros: half price meals, employees your own age
Cons: stressful, restricting protocols
Managers are friendly and easy going but do struggle sometimes to think for themselves. Often restricted by protocols.
Clock in, set up the kitchen for which meal we are providing at that time. Clean as you go, and at the end of your shift you'd receive a list of things the next manager on needed you to do before going home.
Easy work, yet repetitive.