Always keeping busy but enjoying the people I worked with
Machine operator (Former Employee) – Kitchener, ON – 1 October 2013
A typical day at work would be just coming in servicing people that needed servicing at start and usually waited for my meat to come in and then i would dump it operation a machine. Hardest part is when machines break and we have a lot of work that has to be done. Best part is being there with the people.
Meat Processor (Former Employee) – Cloverdale, BC – 11 December 2017
I was in the sanitation/Quality control department so a typical day would generally consist of looking for condensation on the ceiling and wiping it dry. Making Sure room temperatures for coolers and smokehouses were correct.
Great place to work really nice people.
The plant was preparing to shut down. It eventually did.