A typical day at work would be getting ready to open the store by preparing for the day, making dough, pizza sauce etc. once the day is has started, make sure the food is always fresh, make sure customer service is great, and always stay busy.
I learned how to work better in a team environment, and how to be responsible for a team as a supervisor.
The management overall was good, but there have been some times where I found them unfair.
Co-workers were mostly teenagers in high school. They followed orders well, and were quick learners.