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4,262 reviews

KFC Employer Reviews

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An open workplace with many friendly people
Cashier, Drive Thru, and Packer/Stocker (Former Employee), Abbotsford, BCOctober 16, 2014
Pros: free lunches, friendly staff
Cons: there weren't really any.
I would walk into the restaurant and be greeted by everyone with a happy hello and goodbye after a job well done. As it was my first job, I learned many things and picked up many good habits. Some of the things included what it meant to provide great service and feel great doing it. At first, meeting everyone did take a while, but after getting to know – more... everyone, I met some great, friendly people along the way. The hardest part of the job is learning all the techniques and procedures for working the position. The most enjoyable part of the job has definitely got to be working with the staff there. Having a great and friendly staff to work with made the experience all the more better. – less
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I WORK CASH
Cashier (Current Employee), London, ONOctober 9, 2014
Pros: the smiles i can put on customers faces.
Cons: it could call for long hours.
I SOMETIMES I WORK LIKING THE FOOD THE HARDEST PART IS KNOWING ALL THE INGREDIENS THAT GO IN EVERYTHING.
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Terrible workplace and terrible management
Cashier (Former Employee), Aldergrove, BCOctober 5, 2014
The jobs hours were very weird and we never got our schedule for the week until the Sunday night before the week even started. None of my co-workers ever wore gloves to prepare the food and we were very under staffed. Four people that worked there all worked 10-12 hours a day. The owner refused to hire more people. Also we were told to completely rip – more... people off. – less
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Awesome
Cashier (Former Employee), saskatoon, skOctober 2, 2014
Great place
everyone really friendly and nice even the people who eat there
you get free drinks while working so never thirsty! :)
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friendly work place
Shift Supervisor (Current Employee), Scarborough, ONOctober 2, 2014
Pros: develpoed skills like multitasking and time management
Cons: busy work environment
A typical day at my workplace consists of maintaining GMPs and HACCP. Food has to prepared properly and quickly maintaining the proper temperatures while preparation and serving. Work place has to be kept clean at all times and customers have to be treated in a friendly and professional manner.
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It will end your unemployement life
Cook/Chef (Current Employee), Pickering, ONOctober 1, 2014
It was not the best, but it got money in my pockets. My store was different from others.
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Good atmosphere
CASHIER (Former Employee), Tilbury ONSeptember 30, 2014
great management and very clean work environment. provided decent training and the staff was very reliable.
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I am Hardworking person.
Team Member (Current Employee), Ottawa, ONSeptember 29, 2014
Pros: free lunch
Cons: long hours
I am flexible of my working environment. I learned at lot and was getting trained for management and made some good co-workers.A typical day for me at work would be great ill get my job done ill do my task .I learned allot of skills in fact , my working skills are more professional m a hard working person .
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Typical Day
Shift Supervisor (Former Employee), Windsor, ONSeptember 29, 2014
I learned how to work as a team complete all tasks needed such as:
whmis training
first aid
cashier
packer
cook
key holder
I was able to balance the tills, prepare deposits, and open and close the store.
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Fun Place. A good stepping stone for starters.
Crew Member (Former Employee), Winnipeg, MBSeptember 18, 2014
Pros: free lunches
Cons: short hours
Fast Paced Environment.
To provide excellent customer service.
Decent Management.
Cooperative team members.
Opening and Closing time of the day.
Receiving customers satisfaction.
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Productive work ethnic.
Part Time Drive -Thru Cashier (Current Employee), Brampton, ONSeptember 16, 2014
Pros: free lunches
Cons: extremely long hours with little pay.
Work can be busy at times, It is all about balancing out the day to make it work. I am a trainee to become shift manager, and it is more than I can handle, but no one else is able to do the job. I work in a great environment, some times frustration levels can get high but at the same time as previously stated, it is all about balancing and keep at it.
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kfc sucks
chashier (Former Employee), meadowlarkSeptember 11, 2014
when i initially started at KFC the place wasn't to bad for being a fast food restaurant now that the managers have changed the place is a nightmare to work at.
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good part time job
cashier (Former Employee), Winnipeg, MBSeptember 7, 2014
Pros: employee discount, free drinks
Cons: greasy after work
working here was ok the management wasn't too bad. we got free drinks and fries for breaks.
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Productive and busy hardworking workplace
Cashier (Former Employee), Etobicoke, ONSeptember 3, 2014
Pros: amazing co-workers
Cons: not always getting breaks on a regular
A typical day at work would be to ensure everything is set and ready to go for the day such as a clean environment and preparing the food. The management was excellent as they kept everything in order and organized. All the co-workers were amazing and hard workers who made sure the store did well. The hardest part of the job would be keeping everything – more... going smoothly as it gets really busy and the team has to work together. The most enjoyable part of the job would be able to satisfy all customers and giving them a meal that they enjoyed. – less
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about KFC
part time cook (Former Employee), Greenbank and fallowfieldSeptember 3, 2014
Pros: discount meal
Cons: no hours, no bonus
KFC is a fun place to work, you are constantly on you feet in the kitchen making food, the hours were not promising, so it was hard to make money, didn't get any raises or bonuses. My co-worker were fun to work with overall which makes the place fun to work at.
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I enjoyed working at KFC I learned something new each day!
CASHIER (Former Employee), Richmond, BCSeptember 2, 2014
Pros: i was given free meals at the end of my shift when i closed at night
Cons: shifts was insufficient
I would start my shift by reporting to the supervisor and start opening my cash department to help take customers orders, I would double check their orders and process the payments either by cash or credit/debit machine. Whenever it was a biut slow I would help tidy my area and also around the seating area also and fill customers orders as well, at – more... the end of my shift I would balance my cash, empty any garbage and fill supplios before I left. – less
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Fast Pace work environment
Shift Manager (Former Employee), Edm, ABAugust 31, 2014
Pros: kept me busy all the time
Cons: very busy location
Great Experience at Fast Food.
I Learnt more about Customer Service and I show cased my skills to new team members.
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typical fast food
cook/deliveries (Former Employee), windsor,onAugust 28, 2014
Pros: free meal
Cons: fast food
It is a good place to start yourself of in the work place, fast paced and fairly good management when i worked there 17 years ago. Great place for highschool students
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A great first job as a high school student
Food Preparer (Former Employee), Sarnia, ONAugust 27, 2014
Pros: discounted meals
Cons: dead periods outside of the lunch and dinner rushes
My shift would begin with tasks I would have to complete before the dinner rush began. It was very organized and always kept tidy so they were easy to accomplish. Management was very professional and working with staff was a positive experience. The most difficult part of my job was tidying up after the dinner rush and the most enjoyable part was accomplishing – more... tasks that needed to be met. I learned that having a positive morale makes work more enjoyable. – less
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simple job
Shift Manager (Former Employee), Kincardine, ONAugust 13, 2014
Pros: free lunch
Cons: late nights
Easy job to perform. tasks are very easy, customers were friendly, general atmosphere of store was not great.

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About KFC

KFC, founded and also known as Kentucky Fried Chicken, is a chain of fast food restaurants based in Louisville, Kentucky, in the – Read more