House Keeping Section (Current Employee) – Richmond, BC – 16 September 2013
A typical day of work, my first day when you have to learn all the techniques. I learned a lot to manage all the assigned tasks, co-workers are all good and friendly, there's no hard of the job if you just enjoy and like your job.
Banquet Porter, Supervisor (Former Employee) – Burlington, ON – 8 February 2018
i learned to go the extra mile at the Holiday Inn, loved working there but 2 years without a raise made it tough to stay, hours where up and down, but i did enjoy working there and helping customers and the team i worked with