Hard Rock International

244 reviews

Hard Rock International Employee Reviews

  • Job Work/Life Balance
  • Salary/Benefits
  • Job Security/Advancement
  • Management
  • Job Culture
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Awesome and Productive working environment
LINE COOK (Former Employee), Washington, ONAugust 28, 2015
This company is a great company for those culinary artist who wants to be mold not just by work ethics but also customer service in a manner way.
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Diffrent
Security (Former Employee), Coquitlam, BCJuly 30, 2015
Pros: Quiet
Cons: Conservative
Uneventful on day to day events or atmosphere, Great customer relations. Daily changing customer attitudes and views. High demand of performance and personality. Customer orientated invierment and communication.
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Productive and fun workplace.
Bartender / Server (Former Employee), Niagara Falls, ONJuly 4, 2015
Pros: Being appreciated
Cons: Being disrespected
I hope to be able to go into a friendly environment work place. Where people like to work and get the job done and go above and beyond what they are asked to make the place always feel welcoming and well presentable. Where everyone gets along and its a enjoyable experience and you learn something new everyday and that the managers appreciate what a good job you are doing.
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Fast paced environment
Kitchen Supervisor (Former Employee), Niagara Falls, ONNovember 18, 2014
Ensure employees are prepared and ready to do their jobs. Ensure prep is done. Make sure food is cooked properly and to spec.
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Wonderful Place to Work
Operations Manager (Former Employee), Niagara Falls, ONSeptember 13, 2014
Pros: free meals, free tshirts and 50% off in any other hardrock
Cons: old micros system, seasonal location
It was pleasure working with a enthusiastic and highly motivated team. Management is really supportive and you do get recognized for your efforts.
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Exciting work environment
Kitchen Manager (Former Employee), Toronto, ONMarch 1, 2014
Great place to work as a team.

All staff ( FOH, BOH and management ) all pulled together everyday to ensure a fun, successful business day.
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its a fun atmosphere but the pay is minimum wage.
Server (Current Employee), Coquitlam, BCJanuary 16, 2014
Pros: gain experience from working in a bar/lounge
Cons: the pay.
I work as a server at a lounge, if its the weekend (Friday, Saturday) it gets busy after 7pm then you might get tips from people. Any other day, it is really slow and you don't get many people in the lounge. Management tries really hard, its location is terrible and there is no transit or hotel for guests to stay there. Co-workers are fun and try hard to improve the atmosphere. Hardest part of the job is trying to find something to do and keep busy on slow periods. Most enjoyable is dealing with people there, some are really nice and make the time go by faster.

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Claimed Profile
Headquarters
Orlando, FL
Employees
10,000+
Industry
Links
Hard Rock International website

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