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Godfathers Pizza
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42 reviews

Godfathers Pizza Employer Reviews

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Making pizza
Cashier (Former Employee), Embrun ONMarch 31, 2014
Loved working with my hands and making dough and pizza. The team was great and it was an overall good job
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bad management, dirty store
worker (Current Employee), st Mary'sNovember 19, 2013
No direction given, interviewed for management at 13 $ hired for minimum not managenent but wasn't told this. 45 min commute not worth the pay. Questions always answered with 'that's how corporate wants it' bad food safety and very dirty. Will be leaving once claim is in the works.

On the plus side customers were nice and making pizza is kind of fun.
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it was a fun place to work like the people i worked with and the customers
Customer Service (Former Employee), Dresden ontNovember 17, 2013
ran the counter and made pizza prepared food for customers, I learned how to deal better with customers,
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part time job to pay bills
Labourer (Current Employee), Waterford, ONAugust 30, 2013
Making dough serving customers,
learn how to deal with people
job is pretty much easy
best thing is I work alone for most of the day then work with other staff
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fun place to work
Front Desk Clerk (Former Employee), Minden, ONMarch 8, 2013
Pros: positive work enviroment
Overall Godfathers Pizza was such a wonderful place to work, it enable me to utliize my customer service skills, time managment, and teamwork
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Productive, Fun, good hours.
Prep cook, Front Cash (Former Employee), Cayuga, ONMarch 6, 2013
Pros: breaks when it was slow, food was half off.
Cons: overload of hours near the end
I would prepare dough for the pizzas, Clean up any messes and at the ends of my shifts before closing. Cooked and cut pizzas and boxed them for customers.
I learned how to make dough, and use the machine to do this.
Management wasn't that great, but that's also because they were new and didn't know everything about being a manager yet.
My co-workers – more... were very easy to get along with, and fun to work with.
The hardest part of the job was working alone at night with larger orders.
The easiest part and most enjoyable, was working in the morning making dough. – less
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godfathers
pizza maker / cashier (Former Employee), Walkerton OntarioFebruary 25, 2013
Pros: busy, good expierence
fun, good enviroment. Learned new skills and was interesting.
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This was a good place to work
Assistant Manager (Former Employee), Fenelon FallsApril 23, 2012
Pros: benifits
Cons: long hours
Godfathers Pizza was a good place to work, the only down fall was once you got to where I was there was no future, I had no more oppertunity for advancement.
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Productive and fun work environment
Shift Manager (Former Employee), Fargo, NDAugust 27, 2014
Pros: a regular routine and schedule
Cons: employee turnover was high
I enjoyed the fast pace environment. My co-workers were great to work with. The hardest part of the Job was to make sure our online orders would go through in a timely manner. I loved working with the customers and built a healthy relationship with "regular" customers.
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Fun workplace
CUSTOMER SERVICE, MINUTE MART (Former Employee), Elizabethtown, KYJuly 14, 2014
While working here a typical day for me included:
*Making pizza dough and prepping food for the morning shift.
*Making pizzas and subs for customers.
*Took orders in the store and over the telephone for customers.
*Worked the cash register.
*Clean the store at the end of the night.

The most enjoyable part of the job was the great people that I had – more... a chance to meet. – less
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Good Entry Level Job
Driver/Crew Supervisor (Former Employee), Lexington, NCJuly 13, 2014
Not hard work, but a great work environment and the management is great.
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Good Pizza
Cashier (Former Employee), Marshalltown, IAJune 12, 2014
Really slow and not many costumes. Management was great tought me everything I needed to no about working with pizza
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productive, fun
Delivery driver (Former Employee), Fort Stewart, GAMay 30, 2014
Pros: half off on lunch
Cons: n/a
delivering food all day, I learned hard work pays off, most enjoyable part was delivering food interacting with customers and free time from the office
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Unbelievably misdirected and unprofessional company.
District Manager (Former Employee), Omaha, NEApril 29, 2014
Cons: well below average pay grade at all corporate and management positions.
Stay away from this company! They are one of those companies that sets forth a set of core values, but does not carry them over to their corporate or store-level culture. They seemed to be continually involved in corporate turf wars, and the name of the game is "watch your back". They lack any coherent strategy for building sales or improving operations. – more... Their Director of Operations is simply the worst kind of boss: Never gives credit unless it is shared with her, gives almost zero direction, but will instead have meetings that last for hours in which the main topics include her personal life and corporate office feuds. When things go wrong, as usually happens with so little direction, the idea of personal accountability is not even thought about. – less
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productive day always at godfathers pizza
Assistant Manager (Former Employee), Omaha, NEApril 3, 2014
Come in and start getting dough ready for making pizzas, for vending orders, lunch, and dinner. Payroll and daily counts also.
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boring work place
kitchen/counter (Current Employee), IAMarch 26, 2014
Pros: free pop and one mini pizza if you worked a 4 hour day only.
Cons: no coverage, no breaks unless you smoke.
A typical day at work is making all dough for the day. Handling rushes. My coworkers are all teens. The management is a mother and her daughter who run all of godfathers. The hardest part of my job is having enough energy and strength. You use a lot of arm strength and you are constantly running around getting things done. My mind gets clustered when – more... it gets extremely busy but, I always keep it under control. The most enjoyable part of my job is the nice compliments from the customers, and the great days I can have once and a while with my co workers. – less
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fun and interesting place
Cashier (Current Employee), Albuquerque, NMFebruary 17, 2014
I love working at Godfathers pizza. Have a wonderful crew I work with
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Counter girl
Counter Girl (Former Employee), Pensacola, FLDecember 19, 2013
Pros: working with great people
Cons: drunk customers
I loved working with the team I had at godfathers pizza before they closed down on Mobile Highway
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Productive workplace with a work focused atmosphere.
Kitchen Staff (Current Employee), Clackamas, ORNovember 19, 2013
Pros: employee discount
Cons: unpredictable public
A normal day at work starts by clocking and washing your hands. From that point on you just try to be useful and get all of the stuff done you need to on your shift. Once that is done you can help prepare things for others later. Matt the genereal manager is a very patient and understanding man. Most of the co-workers are middle aged and have been in – more... this job for quite a while. I think the hardest part of the job is when a huge rush of orders come in and you have to keep up. The most enjoyable part is the pizza and being able to have some of the extras. – less
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great people to work with and never a dull moment
Driver/Cook/Supervisor (Former Employee), Winterset, IANovember 15, 2013
Pros: free pizza
Cons: no breaks and not getting paid alo
i would come in at 6:45 and start making dough for our pizzas for the whole day. i would get drawers out nd make sure they had he right amount of money in them. i would get the food prep areas ready for the day as well. i learned how to be a supervisor while i worked there and i got to do some of the manager job. the hardest thing about working there – more... was the stress and not geting paid alot to deal with it.i really enjoyed all the people i worked with we were a close team and i really miss that bout godfathers. – less

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