customer service (Current Employee) – Courtice, ON – 12 June 2017
A typical day at Free Topping Pizza, is all within a three hour shift. I go between preparing toppings, cutting pizza, washing dishes, answering phones, folding boxes, serving/taking customer orders through the phone or in person, and stretching pizza dough. In my experience so far, I've learned to remember prices, strong social skills, and how to work with others. The most enjoyable part of my job is preparing the pizza toppings, and working with a great team. The hardest part of the job is the short hours, making it harder to get many tasks started, and finished.
Mangement lets certain people away with hings others don't
Assistant (Current Employee) – Oshawa, Ontario – 16 March 2015
In the past 2 yrs. we have gotten New Manager, who has literally brought the store down. We have lost long time customers, because of his work ethics, and harsh attitude towards them, as well as his lack of team work with the loyal employees remaining. I have been there almost 6yrs. another long time employee has been there 8yrs. We do it for the Owner, who's a great guy and at this point for me I can't afford not to work
exept for Mngr. the rest of us (staff) get along great and work as a team
Manager (Current Employee) – Peterborough, ON – 12 January 2015
lots of hours friendly staff everyday you fly by the seat of your pants and neevr have enough stock constantly trying to clean up after useles managment staff, i left this place sadly because of the owners inabillity to scheudle people properly or maintain a clean work enviroemnt