Pros: not very stressful, well paid.
Cons: long hours, very hot inside
Learned how to drive fork lifts, and learned the basics of team work. Co-workers are hard working people, and they expect you to be just as hard working, which is a good thing. Security is top notch, no one was hurt on the job while i was there. Cafeteria food was expensive, but its better to pack a lunch.