Pros: soup and salad for only $1.50 on breaks. coworker communication
Cons: management communication.
A typical day at work included, greeting every guest, using proper rotation to figure out the perfect seat and the perfect server for the guest. Walk the guest to their table with the proper items (menus, silverware, and necessary kids menus) when guest is sat, explaining the ziosk menus and repeating with each guest. A typical day also includes side work such as cleaning bathroom, sweeping foyer, cleaning ziosks and emptying ashtrays.