General help/Night shift, Cambridge, ON - June 10, 2014
Working for Dana was good my shift was always the same every day just different food. I would go in and do my prep for my shift plus for the next day shift. Also make food for special meetings for the management and shift leaders in Toyota. In the middle of that go do my coffee cart selling coffee and baked goods to the Toyota workers on there short breaks. Then come back and finish my prep for the supper break. Serve the supper crowd , clean up and then all took turns washing the dishes in the dish area .. insure all was clean. Then go home. Co-workers were very easy to work with it was a happy go lucky environment. I really loved cooking and serving the food to all the employee's at Toyota they really appreciated our work!