fun place to start working at
Cashier/Food (Current Employee) – Atholville, NB – 16 September 2016
a typical day at work:
get to work, punch in the time clock;
ask management what you will be doing in the morning
(tables, filling kitchen, filling candies, prepping salads...)
begin task until completed
ask management what you can complete next..
The coworkers are the best part of the job, they're all different in great ways, but they're all equally kind and caring.
The management is good, reliable.
free lunchs nice staff good management