East Indian Cook
Curry Club Restaurant Inc. - Calgary, AB

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Title: Cook (East Indian Cook) (NOC: 6242)

Job Types: Regular job

Terms of Employment: Permanent, Full Time, Weekend, Day, Evening

Salary: $14.20 Hourly, for 40.00 Hours per week, As per collective agreement

Anticipated Start Date (at the latest in 3 months): As soon as possible

Location: Calgary North East, Alberta (2 Vacancies)

Skill Requirements:

Education: Completion of high school

Credentials (certificates, licences, memberships, courses, etc.): Not required

Experience: 2 years to less than 3 years

Languages: Speak English, Read English, Write English

Cook Categories: Cook (general)

Work Setting: Restaurant, Formal dining room, Catering firm

Cuisine Specialties: East Indian, Vegetarian

Types of Meals/Food Prepared: Lunches, Dinners, Buffet, Full course meals

Specific Skills: Prepare and cook full course meals, Prepare and cook individual dishes and foods, Ensure quality of food and determine size of food proportions, Work with minimal supervision, Inspect kitchens and food service areas, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas, Organize and manage buffets and banquets

Work Location Information: Urban area

Transportation/Travel Information: Public transportation is available

Essential Skills: Working with others, Problem solving, Decision making, Critical thinking

Employer: Curry Club Restaurant Inc.

How to Apply:

By Mail:
3313 19th Street NE
Calgary, Alberta
T2E 6S8

By Fax: (403) 770-9711

By E-mail:

Web Site: http://www.calgarycurryclub.com

About this company
East Indian Restaurant specializing in North / South Indian Food.