Server (Current Employee) – Prince George, BC – 8 March 2017
Long hard hours but very friendly people. Constantly changing environment. Like learning new things and meeting new people on a daily basis. They are flexible with there scheduling and worked around my schooling. They put family first.
Great place to learn and great leadership training
Lead Hand (Former Employee) – Newmarket, ON – 7 September 2016
Days went by quickly, constantly busy. I learned how to speak with different types of customers. (Worked in a hospital) Management guided me how to present myself towards harder customers and how to deal with employee relations. My co-workers where awesome we all got along for most of the time. The hardest part was have my co-worker differentiate the difference between me as a friend and me as a lead hand. Best part was the different people i got to interact with on a daily basis.
Sous Chef (Former Employee) – Hamilton, ON – 13 August 2016
In this location i got to work along side an amazing head chef. Work high end functions at the Gibsons Lounge. Staff was elite and knew there stuff. Working action stations as well as concerts and sporting events was the highlight.
Joined this company because I thought worked for a large company would be good for my career. Wow! What a mistake, totally regret it! Don't accept a salary position they will expect 10, 12 , 14 hour days because they get rid of hourly staff and expect the salary people to pick up the slack. Lousy staff morale. Oh, and if they try to fool you with the option of raises and bonuses don't believe it! Your raise will be minimal and only senior management gets bonuses. Not the Chef doing the work. Can't say enough to warn you away from this company!!!
Manager (Former Employee) – Victoria, BC – 29 July 2016
The company was great to me I had a 8 year job with and received great training and coaching. The held course through out the year to teach us better ways to teach ourselves and our staff. Great company, Great service and Great couching.
Chef (Current Employee) – Toronto, ON – 25 July 2016
An alright company to work for. The only issue is you will be thrown under the bus by any management higher up than you. Anything will be done to protect the bosses. Even if problems are from them it will be placed on the lower managers.
Business Transformation Intern (Former Employee) – Mississauga, ON – 8 July 2016
The Business Transformation team at Compass Group Canada was a very fast paced and active team, always trying to make the business run smoother with advanced technology. Every project that was introduced varied from creating apps to implementing new business intelligence, giving employees a very broad range of experience.
Assistant Manager Operations (Former Employee) – Calgary, AB – 6 July 2016
Good job. Lots of management turnover. Not a stable job. No room to advance. Management was very closed minded because of the turnover. Co-workers were wonderful. Hardest part of the job was no communication between managers and employees. Most enjoyable part of job was the people I worked with and dealt with.
Operations Manager, Simon Fraser University (Current Employee) – Burnaby, BC – 6 June 2016
Every day provides a new opportunity to try something creative in order to meet the extremely quickly-changing needs on the campus. Whether it's a pop-BBQ to take advantage of some good weather, or a special menu for the President's Office, the possibilities are endless. The most enjoyable part of the job is being able to help each outlet manager develop, and help them to develop their teams, growing them into future unit managers themselves. The challenge is to always be on top of upcoming dates of events all over the campus and anticipate the needs of each unit to deliver the service needed.
Food Handler (Current Employee) – Toronto, ON – 30 May 2016
learned a lot of things in terms of long term care. I meet a different kinds of people that made me grow in terms of social aspect, handling busy workplace. I like when people get to acknowledge new ideas when there are changes in the workplace.
Retail Manager (Former Employee) – Mississauga, ON – 27 May 2016
Great workplace, Great people, all in all an amazing experience. Working with a diverse group of people was great. The best part of the job was coming into work and serving new customers and also connecting with them.
Cashier (Former Employee) – Calgary, AB – 17 May 2016
Great hours start early in the morning 6:30 am. All ATB Financial customers and guests were extremely fun to serve. It did not seem like a typical shift work job. Nothing about the job was difficult and most enjoyable was the fun atmosphere and great clients and customers.
Free Starbucks drink once a day.
Working alone only interactions was with customers.