Cactus Club Cafe is a great place to work, but it really depends on the chef that you have, and the management team that is present. Unfortunately the head chef at the cactus i worked at was an absolute nightmare. He was extremely unprofessional and was never around when you needed him. Overall Cactus was a nice experience and I would recommend it as an entrance into the culinary world, but unless you want to veer away from the culinary side and move towards people management and business management, I would stay away.
Great people, positive environment