Shift Manager and Crew Trainer (Former Employee) – Chatham-Kent, ON – 22 August 2017
Management is understanding and reasonable. Workplace is safe, clean and organized. Room for advancement from crew member to shift manager. Duties are fair and assigned on a daily basis. Customer service skills are a must.
Store Front (Former Employee) – Toronto, ON – 6 July 2017
I would barely even consider it a job. Scrubbing walls with a dirty rag for 3 hours is barely a job. Training was poor. I'm an XL in shirt size and they gave me an XS. It was embarrassing. Stretchy, but embarrassing.
Cook/Prep (Former Employee) – Bramalea City Center, Brampton, ON L6T 3R5 – 4 July 2017
Bramalea City Center, Brampton, ON L6T 3R5 overall burger king has been a splendid experience with fantastic management making even the toughest of times enjoyable. the work load is very easy and manageable, flexible schedules, great employees always willing to help, safe environment.
Restaurant Team Member (Former Employee) – Montréal, QC – 4 July 2017
Fast food industry is a little amateur. I'm looking forward to getting a job opportunity with a better pay and more work experience. I feel like I have gained enough 'Customer Satisfaction Service" with working for this company over the years.
Kitchen Staff (Current Employee) – Brampton, ON – 3 July 2017
Working at Burger King is and great job you meet a lot of nice people the staff we all become like family. they show you everything you need to know and how to do it and they won't leave you by yourself until they know you can handle it.
customer service (Former Employee) – Nanaimo, BC – 23 June 2017
Everyone has to start out somewhere and working after school was a good way to be able to earn some extra cash. It was a good learning experience and allowed me to enjoy my time as a teenager with some money in my pocket.
Food and Beverage Server (Current Employee) – Cranbrook, BC – 22 June 2017
It's a good company. I learned how to do multitasking and every day I learned new things and improve my skills. Few workers but fun to be with. The hardest part of the job is carrying heavy stuff like their broiler parts. The most enjoyable part is when I give a good customer feedback from the guests through my service.
Good starting job for young workers, builds character, friendships, interpersonal skills and prioritizing skills.
Line Cook, Cashier, Drive (Former Employee) – Chatham-Kent, ON – 22 June 2017
My time here was what created my work ethic. Balancing a lot of little tasks to create a great customer experience taught me how to prioritize and to be efficient with my work. Some of my best friendships were forged at Burger King.
chashier (Former Employee) – Medicine Hat, AB – 15 June 2017
i enjoyed the work. communicating with the costumers was always nice as everyone was always so friendly, also learning new life skills like working with people i thought i couldn't was a bonus. i learned how to separate personal and work issues as well as how to smile above all.
Crew Member (Former Employee) – Halifax, NS – 10 June 2017
The management was either non existent or over powering. Most enjoyable part was the end of your shift, hardest part was always closing and not getting out of there until 1am because they make you scrub the entire restaurant floors. And they'll write you up if they don't think their done right.