Productive, Fast Pace, Fun and also Stressful
Cashier, Fry Cook, Maintenance (Current Employee) – Mississauga, ON – 10 June 2016
A typical day at work is like a circus, there are orders literally secounds after orders, you have to make sandwiches as fast and neat as possible while keeping your area clean and keeping up with the expected level of intensity of the environment.
The management are very strict, but they have to be to keep the place intact.
The hardest part of the job is the maintenance, filtering the oil, cleaning hood, filters, broiler, fry station and fryer.
The most enjoyable part of work is the staff.
The job at Burger King inside Square One shopping center was incredibly difficult at first but after a few months I was able to adapt to the intensity of the workplace.