Food Service Worker
Effective: January 15, 2013
Date Opened: January 8, 2013 Date Closed: January 15, 2013
Salary Range: $16.26 - $18.74 per hour
Hours of work: Days/Evening/Weekend Shifts
Prepare, handle and serve food items. Operation of all equipment in the department. Clean and sanitize after shift.
- Food Safe Certificate.
- Perform basic mathematical functions.
- Read and write the English language.
- Meet deadlines and be a team player.
- Work with minimal supervision.
- Maintain confidentiality.
- Must be able to endure standing, walking, bending and lifting most of the working day.