Line Cook jobs in Newfoundland and Labrador

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Messman - 1 Position

Canship Ugland Ltd - 2 reviews - St. John's, NL
$50,000 - $65,000 a year
Assisting the Cook with inventory control and management. Reporting to the Cook, responsible for food preparation, cleaning galley and mess areas....
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Line Cook (Full -time)

The Guv'nor Pub - St. John's, NL
$12.50 an hour
All Applicants with certificates would need to provide them with their application\**. Must be able to work with and communicate easily with other team members...
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Cook

Milestones Early Learning Centres - St. John's, NL
$14 - $15 an hour
Cook. Basic Functions: Responsible for the daily operations of the kitchen. Ensures that all recipes, food preparations, and presentations meet childcare...
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Line Cook/Prep Cook

Rocket Bakery & Fresh Food - St. John's, NL
$12 - $14 an hour
Rocket Bakery & Fresh Food is looking for a cook! Do you have a passion for food? Are you interested in working with an energetic team of motivated, food...
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Line Cook/Prep Cook

Blue On Water - St. John's, NL
Breakfast/Lunch cook positions available. Some kitchen experience required....
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Line Cook/ Pizzaiolo

Olio Pizzeria - St. John's, NL
We are line cooks, prep cooks, and/or cashiers. Come join the team at a one of a kind pizza shop concept in St....
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Line/Prep Cook

Granite Bar and Restaurant - St. John's, NL
Assist with inventory. Please apply in writing. We are looking for professional Line/Prep Cooks who take pride in their work and pay close attention to detail....
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Restaurant Kitchen Line Cooks

Bier Markt St. John's - St. John's, NL
$12 - $16 an hour
Cook and Prepare Menu items as per Specs. Must have a flexible schedule, be available for morning, day and evening shifts....
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Chef de Partie

Sheraton Hotel Newfoundland - St. John's, NL
$18.20 an hour
Includes line cooks, pantry and banquet staff. Inspect the cleanliness and working condition of all tools, equipment and supplies....
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line cook

Manna European Bakery & Deli - St. John's, NL
$11.75 - $14.75 an hour
Line cook Credentials (certificates, licences, memberships, courses, etc.). Maintain inventory and records of food, supplies and equipment;...